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Before you jump to Grandma's Chinese Chive and Egg Soup recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Just about every single article you read about restoring your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to that. Sometimes, though, the last thing you choose is to have to make a meal from scratch. Sometimes all you really want is to go to the drive through and get home quickly. There is no reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is possible because an abundance of the popular fast food destinations are trying to make their menus better now. Here is how one can find appropriate food choices at the drive through.
Choose your drive through based on if it has more healthy options available. Arby’s by way of example, isn’t going to serve burgers. Instead, your selections consist of roast beef and chicken sandwiches, wraps and big salads. Wendy’s, not surprisingly, is known for its square burgers, even so the menu there has a bundle of wholesome choices like salad, potatoes and chili. Most fast food restaurants do not stoop to the poor lows seen at McDonalds.
Logic claims that one of the best ways to stay healthy is to avoid the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a couple of good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need is to let another person make your dinner. When you choose wholesome menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to grandma's chinese chive and egg soup recipe. You can cook grandma's chinese chive and egg soup using 6 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Grandma's Chinese Chive and Egg Soup:
- You need 10 grams Chinese chives
- Use 1 Egg
- Take 400 ml ☆ Water
- Get 1 tsp ☆ Dashi stock granules
- Take 1/2 tsp ☆ Salt
- Get 1/2 tsp Soy sauce
Steps to make Grandma's Chinese Chive and Egg Soup:
- Chop up the chives roughly. Beat the egg and add the chives, and mix very well. (The chives don't need to be pre-cooked.)
- Add the ☆ ingredients to a pan and bring a boil. When it comes to a boil, add the soy sauce, and taste. Add salt if you think it needs it.
- Put in the egg-chive mixture into the boiling soup 1 tablespoon at a time. Try to you add the spoonfuls as if you're trying to float them on the surface of the liquid.
- If it turns out like this, with the egg floating in the clear soup, it's just perfect!
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