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Before you jump to Chili (Slow Cooker Recipe) recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Almost every single “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. This is really very true. But at times the last thing you would like to do is make a whole dinner for yourself and your family. Once in a while you need to visit the drive through when you are on your way home and complete the day. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet regime? You are able to do this because many of the popular joints are now marketing “healthy” menu options to keep their businesses up. Here’s how it’s possible to eat healthfully while you are at a fast food restaurant.
Go for the side dishes. It wasn’t that long ago that all you could get at the fast food diner was French Fries. Today the vast majority of the most popular fast food franchises have increased their products. Now you can get several different salads. Chili is definitely yet another choice. Baked potatoes can also be bought. You can make fruit. There are many wholesome options that do not consist of putting something deep fried into your body. When you buy your supper through a drive through window, select side dishes instead of just grabbing something premade. This helps you keep the calorie count low and lower your fat intake.
Logic states that that one the simplest way to stay healthy and balanced is to avoid the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a few good selections and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the best thing is to let someone else produce your dinner. There isn’t any reason to feel bad about going to the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to chili (slow cooker recipe) recipe. You can cook chili (slow cooker recipe) using 17 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Chili (Slow Cooker Recipe):
- Take 2 lb lean ground beef
- You need 28 oz diced tomatoes in juice
- Take 29 oz Tomato sauce
- You need 10 oz rotel tomatoes
- Take 16 oz kidney beans drained
- Provide 16 oz pinto beans drained
- Use 2 small onions diced
- Take 1/4 cup celery diced
- Use 1/4 cup bell pepper diced
- Get 2 tbsp chili powder
- Prepare 2 tsp ground cumin
- You need 1 tsp black pepper
- Get 1/2 tsp sea salt
- Use 1/2 tsp oregano
- Take 1 tsp sugar
- Prepare 2 tsp garlic powder
- Get 2 cup water
Steps to make Chili (Slow Cooker Recipe):
- Brown beef and drain. Add the water,boil and drain.
- Place meat and all of the ingredients in a slow cooker, cook on low for 6 hrs. or high for 4 hrs.
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