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Southwestern Salmon
Southwestern Salmon

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We hope you got benefit from reading it, now let’s go back to southwestern salmon recipe. To make southwestern salmon you need 10 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Southwestern Salmon:
  1. Get 1-1/2 c lightly packed fresh cilantro
  2. Provide 1/4 c water
  3. Take 2 T lime juice
  4. Take 1 tsp ground cumin
  5. Prepare 1/2 tsp salt
  6. Take 1/4 tsp black pepper
  7. Get 1/4 tsp hot pepper sauce
  8. Take 1 lb salmon steak, cut into 4 portions
  9. Provide 1 yellow bell pepper, cut in strips
  10. Provide 1 red bell pepper, cut on strips
Steps to make Southwestern Salmon:
  1. Combine first seven ingredients in food processor or blender and puree. Transfer to large zip-top bag. Add in salmon and marinate in refrigerator for 30 min.
  2. Preheat oven to 400°F. Spray 9" baking dish with cooking spray. Layer pepper slices and bake 15 min, turning once.
  3. Remove salmon from marinade, discard marinade. Place salmon on top of peppers and bake until done, about 5 min each side.

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