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We hope you got benefit from reading it, now let’s go back to southwestern salmon recipe. To make southwestern salmon you need 10 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Southwestern Salmon:
- Get 1-1/2 c lightly packed fresh cilantro
- Provide 1/4 c water
- Take 2 T lime juice
- Take 1 tsp ground cumin
- Prepare 1/2 tsp salt
- Take 1/4 tsp black pepper
- Get 1/4 tsp hot pepper sauce
- Take 1 lb salmon steak, cut into 4 portions
- Provide 1 yellow bell pepper, cut in strips
- Provide 1 red bell pepper, cut on strips
Steps to make Southwestern Salmon:
- Combine first seven ingredients in food processor or blender and puree. Transfer to large zip-top bag. Add in salmon and marinate in refrigerator for 30 min.
- Preheat oven to 400°F. Spray 9" baking dish with cooking spray. Layer pepper slices and bake 15 min, turning once.
- Remove salmon from marinade, discard marinade. Place salmon on top of peppers and bake until done, about 5 min each side.
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