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Before you jump to Sweet potato hummus bowl recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague as well as to do all of their own cooking. This is actually good information. Occasionally, though, the last thing you want is to have to prepare a meal from scratch. Sometimes you just wish to reach the drive through along the way home and call it a day. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet program? This is because many of the popular fast food restaurants on the market are trying to “healthy up” their menus. Here is how you can find healthy food choices at the drive through.
Choose a drive through at a restaurant which is known for catering to people with better palates. Arby’s as an example, is void of burgers. As an alternative you can choose from roast beef sandwiches, salads, wraps and various healthier items. Wendy’s, although no stranger to the hamburger, likewise includes plenty of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not all fast food spots are as unhealthy as McDonalds with its deep fried every little thing.
Common logic tells us that one certain way to get healthy and lose fat is to drop the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good plan but if you make great choices, there is not any reason you can’t visit your drive through from time to time. Sometimes the best thing is to let someone else create your dinner. If you choose healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to sweet potato hummus bowl recipe. You can cook sweet potato hummus bowl using 15 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Sweet potato hummus bowl:
- Take Hummus
- Use 1 orange sweet potato
- Take As needed olive oil
- You need 1 can chickpeas in brine
- Get 30 ml olive oil
- Provide 15 ml lemon juice
- You need To taste salt
- Get To taste pepper
- Prepare Toppings
- Use 200 g cucumber
- Use 120 g cherry tomatoes
- Prepare Handful baby spinach
- Get 60 g pickled beetroot cubes
- Take To taste salt
- Use To taste pepper
Steps to make Sweet potato hummus bowl:
- Preheat oven to 200°C. Cube orange sweet potato in small blocks. I kept skin on but you can remove it. Place on a baking sheet, drizzle with oil and roast till soft approximately 15 to 25 minutes. Let cool
- In a blender add you chickpeas with all the brine, olive oil, lemon juice and roasted orange sweet potato. Blend till smooth. Season with salt and pepper
- Smear sweet potato hummus in plate. Top with baby spinach, pickled cubed beetroot, quartered cherry tomatoes and quartered cucumber. Season with salt and pepper
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