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Japanese Wagyu Beef (fry with garlic and butter soy sauce)
Japanese Wagyu Beef (fry with garlic and butter soy sauce)

Before you jump to Japanese Wagyu Beef (fry with garlic and butter soy sauce) recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.

Almost every single “get healthy” and “weight loss” posting you go through will tell you to skip the drive through and make all of your meals yourself. This is certainly very good advice. Occasionally, though, the last thing you choose is to have to make a meal from scratch. Sometimes just about all you really want is to go to the drive through and get home as quickly as possible. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from guilt about slipping on your diet. This is because many of the popular fast food restaurants around are trying to “healthy up” their choices. Here is the way to find healthy food choices at the drive through.

Aim for the side dishes. It has not been that long ago that all you could get at a fast food cafe was French Fries. Now many of the fast food choices have been widened a great deal. Now you can find a range of salads. You may also select Chili. Baked potatoes can even be bought. Fruit is usually available. There are a lot of options that you can choose that do not force you to consume foods that have been deep fried. Instead of the pre-determined “meal deals” aim to create a meal from side dishes. You’ll keep your calorie and fatty food count low and escape commitment.

Logic says that one the simplest way to stay healthy and balanced is to bypass the drive through and never eat fast food. Most of the time this is a good idea but if you make good choices, there is not any reason you can’t visit your drive through now and then. At times what you require most is just to have someone else do the cooking. When you select healthful menu items, you do not have to feel bad about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to japanese wagyu beef (fry with garlic and butter soy sauce) recipe. You can have japanese wagyu beef (fry with garlic and butter soy sauce) using 5 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Japanese Wagyu Beef (fry with garlic and butter soy sauce):
  1. Take Japanese Wagyu beef or thinly sliced beef
  2. Use garlic
  3. Provide vegetable oil
  4. Provide butter
  5. Provide soy sauce
Steps to make Japanese Wagyu Beef (fry with garlic and butter soy sauce):
  1. Slice garlic and cut beef.
  2. Fry garlic crispy with vegetable oil. And take it out.
  3. Put butter in pan and fry beef. When beef is just cooked sprinkle soy sauce.
  4. Garnish with fried garlic. Today’s dinner. Enjoy 😉

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