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Before you jump to Slow cooker beef lasagna π recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Just about every article you read about improving your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. Once in a while, though, you totally do not want to make an entire meal for your family or even just for yourself. Once in a while you need to visit the drive through when you are on your way home and complete the day. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet program? This is because a lot of the popular fast food restaurants around are trying to βhealthy upβ their selections. Here is the way to find healthy food at the drive through.
Visit a drive through at a place who has made it a practice to provide healthier options to people. For example, Arby’s does not serve hamburgers. You can have roast beef sandwiches, wraps and salads instead. While Wendy’s has made hamburgers for decades, in addition they have quite a few other healthy options like salads, baked potatoes and chili. Not everything is McDonalds featuring its deep fried chicken parts as well as other terribly unhealthy items.
Logic says that one of the best ways to stay healthy and balanced is to avoid the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a couple of good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the best thing is to let someone else produce your dinner. When you select wholesome menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to slow cooker beef lasagna π recipe. To make slow cooker beef lasagna π you need 10 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Slow cooker beef lasagna π:
- Provide 400 g minced beef
- Get 1 large onion chopped & diced
- Get 2 garlic cloves minced
- Take 1 Tim of chopped tomatoes
- Take 500 ml passata
- Provide 2 tbsp tomato purΓ©e
- Use 280 g lasagna pasta sheets
- Get 340 g cottage cheese
- Use 250 g quark reduced fat
- Use Mozzarella grated (you decide how much we had loads π)
Instructions to make Slow cooker beef lasagna π:
- SautΓ© the onions in a large frying pan with a little oil over a medium heat, add the garlic and mince to the onions cooked until there is no pink in the meat. Add the chopped tomatoes and tomato purΓ©e to the pan and mix together let the ingredients simmer for a few minutes on a low heat.
- Add cottage cheese, quark and 150g of mozzarella to and bowl and mix together well.
- Add a layer mince mix to the bottom of you slow cooker top with lasagna sheets then cheese mix. Repeat the process with all mixture resulting in the cheese mix being on the top. Add more mozzarella (you decide on how cheesy) to the top of the mix and cook on high for 5 hours
- Once cooked serve with salad or veg and garlic bread. The lasagna can also be frozen to have at a later date. Enjoy ππ»π
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