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Before you jump to Ham Pasta bake recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Fantastic Pertaining To Your Health.
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We hope you got insight from reading it, now let’s go back to ham pasta bake recipe. To make ham pasta bake you only need 9 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Ham Pasta bake:
- Take 450 g cooked ham - Gamon
- Get 4 eggs
- Provide 100 g butter
- Prepare 2 tbsp pepper
- You need 375 ml soured cream
- Take 500 g pasta - your choice
- Prepare to prepare the baking pan:
- Provide 20 g butter
- Use 1 tbsp breadcrumbs
Instructions to make Ham Pasta bake:
- First we cook the pasta in a large pan with plenty of water and a tablespoon of oil.
- Mince the previously cooked gamon steak, but if you dont have the mincer, then jus drop the meat into a kitched chopper. It gives somewhat the same result, at least its still better than the would be hand chopped ones.
- We separate the eggs into yolks & whites. Soften some butter and stir very well with the yolks, adding the pepper & the soured cream. Then we stir in the shredded ham, getting a creamy texture.
- Take the egg white, add a pinch of salt and beat to thick & firm foam.
- We carefully add the beaten egg white, stirring slowly into the Ham cream, avoiding to break the egg white foam. Then just mix this cream with a cooked & drained pasta.
- Spread the frying pan thickly with margarine, sprinkle with breadcrumbs and smooth the dough mixed with the ham mass.
- Chuck into 225C° preheated oven, till golden brown….
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