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Thai Beef Satay
Thai Beef Satay

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We hope you got insight from reading it, now let’s go back to thai beef satay recipe. You can cook thai beef satay using 11 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Thai Beef Satay:
  1. Get 200 grams beef
  2. You need 1/2 tbsp curry powder
  3. Take 100 ml coconut milk
  4. Prepare 1/2 tbsp each oyster sauce and soy sauce
  5. Take 2/3 tsp brown sugar
  6. Get 1/3 tsp ground black pepper
  7. Prepare 2 clove garlic
  8. You need 1 tsp coriander root
  9. Take 1/2 tsp each fine slice of galangal and lemongrass
  10. Take 8 bamboo skewers
  11. You need 1/2 tsp coriander seeds
Instructions to make Thai Beef Satay:
  1. Cut beef to 1 inch pieces or bigger
  2. Make fine paste from garlic,coriander roots,galangal,lemongrass,coriander seeds
  3. Add seasoning ingredients ; soy sauce,oyster sauce,sugar,black pepper,coconut milk,stir to mix
  4. Add beef ,mix,marinate overnight or use immediately , stab four or five pieces to each bamboo skewers ,this time i only make for 2 as appetizer ,if you want to make more than this please double or triple the ingredients listed
  5. Set grill pan on medium high heat , or charcoal ,add some oil ,then grill 2 mins on each side,pour marinate sauce over skewers one mins before done
  6. Serve hot with marinated cucumber and thai peanut sauce - - https://cookpad.com/us/recipes/363331-thai-peanut-sauce - https://cookpad.com/us/recipes/360144-marinated-cucumber

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