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Before you jump to Loaded Baked Potato Soup with Bacon and Shrimp recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Almost every “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. There’s some worth to that. But occasionally the last thing you would like to do is put together a whole dinner for yourself and your family. Sometimes you just would like to hit the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be tormented by shame about slipping on your diet. This can be done because plenty of the popular fast food spots are trying to make their menus better now. Here is how you can eat healthy and balanced when you reach the drive through.
Aim toward the side dishes. It was not that long ago that all you could get in a fast food restaurant was French Fries. Now more or less all of the well-known fast food places have widened their menus. There are many salads out there now. You can get chili. You might get baked potatoes. Fruit is normally obtainable. There are a lot of options that don’t require eating something deep fried. When you order your meal through a drive through window, select side dishes instead of just grabbing something premade. This makes it possible for you to keep the calorie count low and reduce your fat intake.
Common logic tells us that one sure way to get healthy and lose fat is to skip the drive through and to remove fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a few good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Often what you require most is just to have somebody else do the cooking. If you decide on healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to loaded baked potato soup with bacon and shrimp recipe. You can have loaded baked potato soup with bacon and shrimp using 16 ingredients and 16 steps. Here is how you do that.
The ingredients needed to make Loaded Baked Potato Soup with Bacon and Shrimp:
- Take 5 medium potatoes
- You need 1 stick butter
- You need 1/2 cup cream
- You need 2 cup milk
- Prepare 3 tbsp flour
- Provide 1/2 lb cheese
- Take 3 green onions
- Take 5 slice bacon
- Provide 10 large shrimp
- Take 1 sour cream (optional)
- Take 2 tbsp bacon drippings
- You need 1 salt to taste
- Get 1 pepper
- Use 1 old bay seasoning
- You need 1 essence of emril seasoning (optionl)
- Use 1/2 tsp lemon juice
Steps to make Loaded Baked Potato Soup with Bacon and Shrimp:
- preheat oven to 400°F
- scrub potatoes and prick skin with a fork
- bake potatoes until tender, about 30 mins
- bake bacon slices in the oven until crisp.
- place stick of butter in heavy bottom pot and add flour makong a roux. make sure not to let it get any color.
- whisk in cream and let cook until it thickens
- add milk and let it thicken just a little bit more then add all cheese.
- whisk mixture until the cheese is melts. mixture should be smooth, NO LUMPS
- add 2 tablespoons of bacon drippings to the soup and stir.
- add 2 tablespoons butter to a pan and sautée shrimp using old bay and essence for seasoning.
- add salt and pepper to taste to cheese mixture
- cut potatoes lenthwise and scoop out pulp placing in soup.
- with a potato masher carefully mash potatoes leaving some lumps.
- crumble bacon
- Once the soup is done place in bowl using various toppings. Shrimp, bacon, green onions, extra cheese and sour cream
- ENJOY!!!
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