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Beef Shami Kabab
Beef Shami Kabab

Before you jump to Beef Shami Kabab recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Fantastic With Regard To Your Health.

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We hope you got benefit from reading it, now let’s go back to beef shami kabab recipe. To cook beef shami kabab you need 13 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Beef Shami Kabab:
  1. Prepare 1/2 Kg Beef Boti
  2. Provide 1/2 Daal Chana
  3. Prepare 2 onion's Medium size cut into 4 PC's
  4. Provide 15-20 whole Red chillies
  5. Prepare 1 tsp salt
  6. Use 1 tbsp whole coriander
  7. Take 1 tsp cumin seeds
  8. Provide 1 tsp Garam Masala powder
  9. Take 2 Glass water
  10. Take 2-3 green chillies chopped
  11. You need 1/2 bunch coriander chopped
  12. You need 1/2 bunch Mint leave chopped
  13. Use 1 Egg
Instructions to make Beef Shami Kabab:
  1. In a sauce pan put beef,Chana daal, onion, red chilli, salt, dhania, zeera and garam masala powder. Add 2 glasses of water and cook for at least 2-3 hours or until meat / daal is tender.
  2. When the meat is tender. Cook for 20-30 mins or until water is dried. Let it cool then put in chopper with green chillies, coriander, Mint leave and egg.Blend for 30 secs or until the meat is well blended.
  3. Take some kabab mixture on your palm, flatten it and give kabab shape. Shallow fry in hot oil till crisp and brown from both sides. Serve with ketchup or green chutney…

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