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Before you jump to Sig's Soup Splash recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague and to carry out all of their own cooking. There’s some benefit to this. From time to time, though, you definitely do not need to make a whole meal for your family or even just for yourself. Once in a while you need to pay a visit to the drive through while you’re on your way home and end the day. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet regime? This may be possible because an abundance of the popular fast food spots making the effort to make their menus better now. Here is the way to eat healthy and balanced when you visit the drive through.
Aim at the side dishes. It was not that long ago that all you could get at a fast food diner was French Fries. Now most of the fast food menus have been widened quite a bit. Now you can find a range of salads. Chili is another choice. You may buy a baked potato. You can choose fruit. There are a lot of options that don’t include eating anything deep fried. Instead of the pre-determined “meal deals” try to make a meal consisting of side dishes. This helps you keep your calorie count low and lower your fat intake.
Simple sense states that the simplest way to lose pounds and get healthy is to ban fast food from your diet entirely. Most of the time this is a good plan but if you make beneficial choices, there is no reason you can’t visit your drive through from time to time. Occasionally, letting someone else cook dinner is just what you need. When you choose wholesome menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to sig's soup splash recipe. To cook sig's soup splash you only need 14 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Sig's Soup Splash:
- Prepare 2 small or one large celeriac
- Get 1 medium butternut squash
- Get 1 white onion
- Get 2 medium potatoes
- Get 2 leafs of bay
- Prepare 4 cloves smoked garlic, crushed
- Prepare 1/4 teaspoon pimento seeds
- Use 4 vegetable stock cubes
- Prepare 150 gr cubed pancetta or a couple tablespoons butter
- Take Pepper, sumac,turmeric, thyme to taste and
- Get Soft brown sugar to taste for butternut squash soup
- Use Salt, thyme, pepper to taste for celeriac soup
- Take 1 lt water
- Use 100 ml double cream
Instructions to make Sig's Soup Splash:
- Chop the onions, separate into two halves. Either melt the butter or cook the pancetta with the onions in two pans, heat through. Chop both the celeriac and butternut squash but keep them separate. Chop potatoes. Make one pan with butternut and one with celeriac with these same basic ingredients.
- Add thyme, bay leaf, stock cubes, garlic to both pans in equal amounts.add 500 ml of water to each pan. Simmer the two pans until vegetables are soft in each one of them. Cool down. Break down with a potato masher.
- Soup mashed down
- Blend in a blender into a fine soup, the celeriac soup is slightly thicker then the butternut squash soup. Add about 25 ml cream to each soup stir in well.
- First ladle the thinner soup into a soup bowl then carefully add the thicker soup on one of the sides. Now take a toothpick or knitting needle and create a pattern by pulling them through the soup. These particular soups go well together when combined. You can add more cream as on the left or fresh beet juice to add extra colour.
- I have other soup combinations under my recipes, take a look if you like.
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