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We hope you got benefit from reading it, now let’s go back to creamy chicken and cheddar rice recipe. To make creamy chicken and cheddar rice you need 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Creamy Chicken and Cheddar Rice:
- You need 1 lb boneless skinless chicken breast, cut into strips
- Prepare 1 tsp onion powder
- Get 10 3/4 oz condensed cream of mushroom soup
- You need 12 oz evaporated milk
- Take 1 1/2 cup minute white rice, uncooked
- Use 2 cup chopped broccoli, fresh or frozen
- Get 1 cup shredded cheddar cheese
Steps to make Creamy Chicken and Cheddar Rice:
- Spray nonstick skillet with cooking spray. Add chicken; cover. Cook 5 minutes or until cooked through. Sprinkle with onion powder.
- Add soup and milk. Bring to boil. Stir in rice and broccoli; cover. Reduce heat to low; simmer 5 minutes or until rice is tender.
- Stir in 1/2 cup of cheese; sprinkle with remaining cheese.
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