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Fish Fritters/Bombay Duck Fish Pakora
Fish Fritters/Bombay Duck Fish Pakora

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We hope you got insight from reading it, now let’s go back to fish fritters/bombay duck fish pakora recipe. To make fish fritters/bombay duck fish pakora you only need 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Fish Fritters/Bombay Duck Fish Pakora:
  1. Provide 500 gm Bombay Duck fish
  2. You need 1/4 cup onion chopped
  3. Take 1 tsp green chopped green chilli
  4. Get 2 tsp besan/gram flour
  5. Get 1/2 tsp baking soda
  6. Use to taste Salt
  7. Prepare 1 tsp red chilli powder
  8. You need 500 gm oil for deep fry
Instructions to make Fish Fritters/Bombay Duck Fish Pakora:
  1. Boiled the fish and set aside.
  2. Take a large mixing bowl add the fish,chooped oinion,green chilli,salt,baking soda,besan,& chilli powder and mix it well.
  3. Heat oil in a pan add the marinated fish in pakora size and deep fry.
  4. Garnished with onion ring and ketchup.

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