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Chicken and Cheese Enchiladas
Chicken and Cheese Enchiladas

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We hope you got insight from reading it, now let’s go back to chicken and cheese enchiladas recipe. You can cook chicken and cheese enchiladas using 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Chicken and Cheese Enchiladas:
  1. You need 1 can condensed cream of chicken soup
  2. Use 1/2 cup lite sour cream
  3. Get 1 cup pace picante sauce
  4. Use 2 tsp chili powder
  5. Prepare 2 cup chopped cooked chicken
  6. Get 1/2 cup shredded monterey jack cheese
  7. Use 6 each 6 inch flour tortilas
  8. Take 1 small tomato chopped
  9. Take 1 each green onion sliced
Instructions to make Chicken and Cheese Enchiladas:
  1. preheat oven 350
  2. Stir soup, sour cream,picante, and chili powder in medium bowl.
  3. Stir 1 cup of soup mixture with chicken and cheese in large bowl.
  4. Divide chicken mixture among tortillas. Roll up tortillas and place seam side down in 11 by 7 baking dish. Pour remaining soup mixture over tortillas. cover baking dish with lid or aluminum foil.
  5. Bake 40 minutes or until tortillas are hot and bubbly. Top with tomato and onion.

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