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Meat pie with leftovers
Meat pie with leftovers

Before you jump to Meat pie with leftovers recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Explanations Why Consuming Apples Is Good.

Every person has heard the phrase “an apple a day will keep the doctor away”, nevertheless the question is, is this really a true statement. Many men and women have lived with this philosophy for many years, and they additionally pass this on to their children. This particular thought can be observed in country’s all around the world and people follow it as gospel with out ever finding out why they should eat an apple a day. In our research we have discovered why you are told to eat an apple a day and we will be discussing that with you here.

Based on another study, apples also can have good results on your brain. They found that one of the components in apples known as quercetin, has actually been proven to help you to protect brain cells. Not to mention thanks to this component in apples, they are able to actually reduce Alzheimer’s symptoms.

To conclude, I guess an apple a day definitely can keep the doctor away and now you recognize why. Something you should understand is that we only covered a portion of the benefits of eating apples. Every one of the benefits would take us to much time to include in this post, nevertheless the information is out there. I hope that the next time you go to the food store you end up getting plenty of apples. You will find that your overall health can greatly be benefited by consuming apples.

We hope you got insight from reading it, now let’s go back to meat pie with leftovers recipe. You can cook meat pie with leftovers using 22 ingredients and 14 steps. Here is how you achieve it.

The ingredients needed to make Meat pie with leftovers:
  1. Provide 2 sheets puff pastry
  2. Use 1 egg yolk
  3. Get 2 tsp milk
  4. Use 1 tsp olive oil
  5. Get Stuffing
  6. Provide 250-300 g baked boneless meat (lamb, goat or pork) cut into small pieces
  7. Prepare 3 tbsp olive oil
  8. Take 1 cup tomato sauce
  9. Provide 1 medium sized onion, finely chopped
  10. Get 1 clove garlic cut into slices
  11. Take 1 finely chopped green pepper
  12. Get salt - pepper
  13. Provide 150 g grated Gouda cheese
  14. You need Béchamel sauce
  15. Provide 50 g graviera (traditional Greek cheese)
  16. Provide 500 ml milk
  17. You need 50 g butter
  18. Get 2 egg yolks
  19. Use 50 g flour
  20. Provide 1/4 tsp nutmeg
  21. Use 1/2 tsp salt
  22. Take 1/4 tsp white pepper
Steps to make Meat pie with leftovers:
  1. Remove all the bones from the baked meat and cut it into small pieces.
  2. Sauté the onion, the garlic and the pepper in the olive oil.
  3. Add the sauce, salt, pepper and when it starts boiling add the meat.
  4. Let it cook until all the sauce is absorbed.
  5. Remove from heat and let it cool well.
  6. Meanwhile prepare the béchamel sauce.
  7. Heat the butter over moderate heat (don't overheat it), add the flour and whisk vigorously with a whisk.
  8. Add the milk little by little and when the sauce thickens remove from heat, add salt, pepper, nutmeg and the egg yolks.
  9. When the mixture is well combined add the graviera and mix well.
  10. Spread the two puff pastry sheets and distribute the grated Gouda cheese along the long side.
  11. Then place on top the sauce with the meat (that has cooled well) and finish with the béchamel.
  12. Roll the puff pastry sheet (make 2 rolls) and place them in a baking tray.
  13. Mix the egg yolk with the 2 tsp of milk and 1 tsp olive oil and brush the puff pastry rolls.
  14. Bake in a strong oven until the puff pastry is golden brown!

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