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We hope you got benefit from reading it, now let’s go back to muthiya recipe. You can have muthiya using 19 ingredients and 1 steps. Here is how you achieve that.
The ingredients needed to prepare Muthiya:
- Use 1 cup Wheat flour
- Take 1/2 cup grated bottle gourd
- Prepare 2 tbsp curd
- Get to taste Salt
- Provide pinch Sugar
- Use to taste Turmeric powder
- Take as needed Coriander chopped
- Get To taste Coriander powder
- Provide to taste Chilli powder
- Provide 1 pinch Baking soda
- You need as needed Water for steam
- Use as needed Oil
- Prepare For tempering or tadka:
- Prepare 1/2 tsp Jeera
- Use 1/2 tsp Mustard seeds
- Prepare pinch Hing
- Get as needed Oil
- Use 1 spring Curry leaves
- You need 1/2 tsp Sesame seeds
Instructions to make Muthiya:
- Take flour, bottle gourd, salt and all the ingredients make a soft dough, no need to add water. And make rolls. - In a steamer, steam the rolls for 30 minutes and when cools down cut in pieces. - In a pan, take some oil and all the tempering ingredients and add the pieces and mix well
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