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Before you jump to Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague and that they need to do all of their own cooking. This is really very true. Occasionally, though, the last thing you want is to have to cook a meal from scratch. Sometimes you just would like to reach the drive through en route to your home and call it a day. There is no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because plenty of the popular fast food destinations are attempting to make their menus healthy now. Here is the way to find healthy food choices at the drive through.
Select a drive through for a restaurant that’s known for catering to people with healthy palates. For example, Arby’s won’t serve hamburgers. Alternatively you can pick from roast beef sandwiches, salads, wraps and other healthier items. Wendy’s, of course, is known for its square burgers, but the menu there has a considerable amount of healthy choices like salad, potatoes and chili. Not many fast food spots are as unhealthy as McDonalds with its deep fried every thing.
Logic says that one the simplest way to stay healthy is to bypass the drive through and never eat fast food. Most of the time this is a good plan but if you make great choices, there is no reason you can’t visit your drive through once in a while. Once in a while, permitting someone else cook dinner is just the thing you need. If you choose healthy things, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to rendang daging sapi padang sedap🇮🇩 (beef rendang from padang) recipe. You can cook rendang daging sapi padang sedap🇮🇩 (beef rendang from padang) using 52 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang):
- Get Rump Steak, wash, cut into bigger square pieces otherwise
- Take the meat will shrink in size once is cooked
- Use big Onion chop finely for the paste, make thisdish tastier
- Prepare big Onion chop:fry in oil till dark brown (fried onions,garnish
- Prepare Fresh Long Red chilies for the paste
- Provide fresh Long Red chillies, plus 3 long red chilies for garnish
- Get small chilies which is very hot!!
- Prepare Shallots
- Prepare Garlic
- Prepare Candle nuts or 6 Macadamia nuts
- Use Coconut Milk (1/2 lt thick, 1 lt non thick coconut milk)
- Take Fresh Ginger thinly slice
- Use Fresh Galangal thinly slice (lengkuas) or pounded
- Get Fresh Turmeric to be pounded
- You need Lemongrass, crushed at the base, tied up on top
- Use Kaffirlime leave,teared at the edge for the oil to comes out
- Provide Basil leaves or 6 Bay leaves
- Get Curry leaves, roll first then slice very thin
- Get beef bouillon cubed
- Provide Tamarind Puree: to squeeze to get 1 cup Tamarind juice
- Use Palm Sugar 2-3 compact block of coconut sugar(dark brown colour)
- You need crump them coarsely with the big knife
- Provide whole Coriander (or 1 tbs ground Coriander)
- Take ground white cumin
- Get Star Anise
- Prepare cloves
- Use nutmeg powder
- Provide Salt
- Prepare Black Pepper
- Provide Water from the kettle
- Use Rice Bran oil (brand Alfa one) for stir fry
- Use Jasmine Rice 3 cups(wash add 6cups water in Rice Cooker,cook17')
- Provide Ketupat cake rice, cut into chunks
- Take Individual flat plate cover each with large banana
- You need 😚Accompaniment(See image:Raw Veges salad w/ Spice Dressing)😙🎶
- Take In a bowl put these Veges: 10 Spinach leaves cut in 5mm strips
- Take French beans cut into 8cm length, blanch 1', drain
- Prepare Bean Sprouts
- You need Snow Peas sprouts, sliced thinly
- Prepare Red Capsicum cut in fine strips
- Prepare Spanish onion, finely diced
- Prepare Mix all together
- You need Spice Dressing:
- Take In a small bowl put these ingredients then pour over the above
- You need mixed vegetables, toss gently until well combined
- Provide peanut oil
- Use garlic, crushed
- Use grated fresh ginger
- Take fresh red chili deseeded, diced finely
- Provide desiccated coconut
- Get cider/malt vinegar
- Take water from the kettle
Instructions to make Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang):
- In a blender put onions, shallots, garlic, red chilies, tiny chilies, ginger, candle nuts, cloves, star anise, add also a little oil and a little water: Blend into a fine paste.
- In a wok put 4 Tbs oil add the paste & lemongrass stir fry for 3' then add galangal, ginger, turmeric, kaffir lime leaves, spices coriander, cumins & stir fry all until aromatic & comes out oil. Then add the Java or Palm sugar compact, crumbed the Palm sugar and fry just for 2' to melt the sugar.Then add the meat pieces: mix and stir-fry constantly & make sure that the meat pieces are well coated with the paste mixture. Keep aside.
- Then add coconut cream,water, tamarind juice, basils leaves,curry&bay leaves,salt into the mixture:continue stirring,mix all together&bring to boil&continue cooking for 20'.When the coconut shows oil seen on the wok edge then turn heat to low heat&simmer till the coconut liquid becomes thickier&slowly drying up(It's better that the gravy sauce isn't too dry as the sauce is needed to pour on the Ketupat).When the meat is tender&the coco liquid starts dry up then turn off the heat, remove the wok.
- The cooked meat is more tastier when the colour turns to a very dark brown. To serve warm or cold. To serve the tasty & delicious rendang on individual flat plate covered with a large banana leaf, put on top of cooked rice or ketupat cake rice. Garnish on top with crispy fried onions & with 3 long fresh red chilies cut 5cm long. Accompaniment: Raw Vegetable salad with Spice Dressing. See image… Happy cooking 🤗
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