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We hope you got benefit from reading it, now let’s go back to chicken potato chip casserole recipe. You can have chicken potato chip casserole using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Potato Chip Casserole:
- Provide 1 can chicken, drained (10 oz)
- Use 1 can cream of chicken soup
- Use 1 can early peas, drained
- Get 2 cup crushed plain potato chips, divided
- Prepare 1 shredded cheese (desired amt)
- Provide 1/3 cup milk
Instructions to make Chicken Potato Chip Casserole:
- preheat oven to 350
- in 8x8 casserole dish, flake chicken. Stir in soup and milk, mix until smooth.
- add peas and 1 cup crushed chips, mix well.
- bake at 350 for 15 mins.
- remove from oven. pour remaining chips on top and sprinkle with cheese.
- return to oven and bake an additional 10 mins or until cheese has melted.
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