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Before you jump to MCDONALD’S SPICY PANEER WRAP recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. This is really excellent advice. But occasionally the last thing you would like to do is make a whole dinner for yourself and your family. Sometimes just about all you want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by remorse about slipping on your diet. This may be possible because plenty of the popular fast food places are trying to make their menus healthy now. Here is how one can find appropriate food choices at the drive through.
Visit a drive through at a place who has made it a practice to provide healthier options to people. For example, Arby’s does not serve hamburgers. Alternatively you can select from roast beef sandwiches, salads, wraps as well as other healthier items. While Wendy’s has made hamburgers for decades, additionally they have a lot of other healthy options like salads, baked potatoes and chili. Not many fast food locations are as unhealthy as McDonalds with its deep fried every thing.
Logic claims that one the simplest way to stay healthy and balanced is to sidestep the drive through and never eat fast food. While this is usually recommended all you need to do is make a couple of good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need is to let other people produce your dinner. If you decide on healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to mcdonald’s spicy paneer wrap recipe. To make mcdonald’s spicy paneer wrap you only need 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make MCDONALD’S SPICY PANEER WRAP:
- Take 1 cups raw cornflakes or nachos (I used corn flakes as nachos were not availed)
- Provide 1 cup All-purpose Flour
- Provide 1 cups Water
- Get 1 tsp Salt
- Take 1 1/2 tbsp Red Chilli Powder
- Prepare 1 tsp Black Pepper
- Get 1 cup shredded Cabbage or lettuce
- Provide 200 gms Paneer
- Prepare as required sriracha and hot sauce as per taste
- You need as required Oil for frying
- Get 1/2 capsicum sliced thin
- Use 4 slices white cheddar cheese
- Get 4 large tortillas
Instructions to make MCDONALD’S SPICY PANEER WRAP:
- Grind cornflakes chips in food processor until coarse. - - Combine grounded conrflakes, Red Chilli Powder and salt in a medium shallow bowl. Stir until fully combined. This will be step 2 for the breading. - - In a separate medium shallow bowl, combine all-purpose flour, salt, and pepper. Stir until fully combined then slowly add water while stirring until you have a thick liquid consistency. This will be step one for the breading.
- Cut paneer into four rectangle shape. - One at a time, dip the paneer pieces in the liquid batter and then the cornflakes mixture being sure to fully coat all sides of the paneer. Repeat so that there are two coats of both mixtures. - - Transfer to a plate, refrigerate for 30 minutes.
- In a pan, shallow fry paneer. Make sure outer part is crunchy.
- Assemble your wraps by layering one slice of cheddar cheese, chipotle sauce, lettuce, and capsicum followed by the cooked paneer (and an optional second slice of cheddar cheese) inside the tortilla. Roll and close both ends.
- Place on a griddle or grill until warm and lightly browned. - - Cut in half and serve with additional chipotle sauce to taste. Enjoy!
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