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Herb/spice stuffed and encrusted bacon wrapped pork loin
Herb/spice stuffed and encrusted bacon wrapped pork loin

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We hope you got insight from reading it, now let’s go back to herb/spice stuffed and encrusted bacon wrapped pork loin recipe. You can have herb/spice stuffed and encrusted bacon wrapped pork loin using 4 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Herb/spice stuffed and encrusted bacon wrapped pork loin:
  1. Prepare 7 lb boneless pork loin
  2. Take 1 lb bacon
  3. Get 1 large clove of garlic or 8 regular cloves sliced
  4. Prepare savory rub see attached recipe
Instructions to make Herb/spice stuffed and encrusted bacon wrapped pork loin:
  1. Slice the pork loin in center to butterfly the loin
  2. Preheat oven 400° Fahrenheit
  3. Slice the garlic add to center of pork loin add a tablespoon of savory rub - - https://cookpad.com/us/recipes/361642-savory-rub
  4. Close the loin and wrap with bacon. Then put into a baking pan sprayed with nonstick spray.
  5. Put more rub on top and bake in oven till done.

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