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Lemon Glazed Zucchini Bread
Lemon Glazed Zucchini Bread

Before you jump to Lemon Glazed Zucchini Bread recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.

Just about every article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. From time to time, though, you definitely do not want to make an entire meal for your family or even just for yourself. Sometimes all you want is to go to the drive through and get home as soon as possible. There is simply no reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This can be done because an abundance of the popular fast food places are trying to make their menus healthier now. Here is the way to find healthy food choices at the drive through.

Milk, juice and also water will be the best selections for beverages. Drinking a large soda allows hundreds of empty fat laden calories into your diet. Usually a single serving of soft drinks should be eight ounces big. Those eight ounces are often at least 100 calories and close to ten tablespoons of sugar. Most fast food soft drink sizes start at twenty ounces. Typically, though, they may be 30 ounces. This shows that your drink alone will put a large number of ounces of sugar into your body as well as several thousand empty calories. It is much healthier to choose milk, juice or normal water.

Common logic tells us that one certain way to get healthy and lose fat is to skip the drive through and to remove fast food restaurants from your thoughts. While this is usually a good suggestion all you need to do is make a number of good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, permitting someone else cook dinner is just what you need. There isn’t any reason to feel terrible about visiting the drive through when you make healthy decisions!

We hope you got benefit from reading it, now let’s go back to lemon glazed zucchini bread recipe. To cook lemon glazed zucchini bread you need 15 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Lemon Glazed Zucchini Bread:
  1. Prepare for the bread:
  2. Prepare 2 cup all purpose flour
  3. Provide 1/4 tsp salt
  4. Prepare 2 tsp baking powder
  5. Take 2 large eggs
  6. Take 1/2 cup canola oil
  7. Get 1 1/3 cup granulated sugar
  8. Take 2 tbsp lemon juice (fresh squeezed is best)
  9. Use 1/2 cup 1% milk (any milk will do)
  10. Prepare 1 tsp lemon zest ( fresh is best)
  11. Get 1 cup grated zucchini (no seeds)
  12. Get for the glaze:
  13. Provide 1 cup powdered sugar
  14. Get 1 tbsp lemon juice (fresh squeezed is best)
  15. Use 2 tbsp 1% milk (any milk will do)
Instructions to make Lemon Glazed Zucchini Bread:
  1. Preheat oven to 350°F
  2. Spray or grease 1 large loaf pan. Set aside.
  3. In a medium bowl sift or wisk together flour, baking powder and salt. Set aside.
  4. In a large bowl beat eggs.
  5. Add oil and sugar. Wisk until well blended.
  6. Add lemon juice, milk, lemon zest and wisk together.
  7. Stir in zucchini.
  8. Add dry to wet and stir until it is well combined. Try not to over mix though.
  9. Pour batter into loaf pan.
  10. Bake for about an hour or until toothpick inserted into center comes out clean.
  11. Remove from oven. Let cool enough to where you can handle it. Run a butterknife along edges and turn out onto a serving dish.
  12. Now make the glaze by mixing all the glaze ingredients in a bowl.
  13. Drizzle your glaze over the entire loaf.
  14. Let cool or serve warm. Enjoy!
  15. Note: if your zucchini is very wet or really moist you need to squeeze out the liquid.

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