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Before you jump to Italian herbed bread recipe, you may want to read this short interesting healthy tips about Apples Can Have Enormous Advantages For Your Health.
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We hope you got insight from reading it, now let’s go back to italian herbed bread recipe. You can have italian herbed bread using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Italian herbed bread:
- You need Dry ingredients
- Get 6 1/2 cup all-purpose flour
- Prepare 2 cup dry milk powder
- Get 1 tbsp salt
- Take 1/4 cup basil leaves fresh
- Prepare 2 tbsp rosemary leaves fresh
- Prepare 2 tbsp oregano leaves fresh
- Take 2 tbsp semolina flour
- Prepare 2 tbsp wheat protein
- Prepare Yeast proof
- Use 4 tbsp active dry yeast
- You need 2 tbsp granulated sugar
- Get 2 1/2 cup warm water
- Use 1/2 cup vegetable oil
Instructions to make Italian herbed bread:
- Dissolve yeast and sugar in warm water to proof the yeast colonies.
- In mixing bowl combine dry ingredients
- Blend in oil until light and crumbly.
- Knead in yeast proof until smooth or about 8 minutes.
- Let rise 1 hour
- Punch down and roll out into 2 12x8 inch long rectangles. Roll up firmly like a log from the short end and place seam side down in loaf pan
- Let rise 1 hour
- Bake 375°f for 35 minutes.
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