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Before you jump to My Favorite Vegetable Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. There’s some value to this. Sometimes, though, the last thing you want is to have to make meals from scratch. Once in a while you just want to check out the drive through while you are on your way home and complete the day. There isn’t any reason that you shouldn’t be authorized to do this and not be tormented by shame about slipping on your diet. This may be possible because lots of the popular fast food spots are trying to make their menus healthier now. Here is how one can find healthy food at the drive through.
Go with the side dishes. Not so long ago, the only side dish item available at a fast food restaurant was French fries. Now just about all of the well-known fast food places have widened their menus. Now you may get a range of salads. Chili is yet another choice. You could possibly get baked potatoes. You can choose fruit. There are so many selections that you can choose that do not force you to eat foods that have been deep fried. Instead of the pre-determined “meal deals” aim to create a meal out of side dishes. You’ll keep your calorie and fatty food count lower and stay away from dedication.
Simple logic states that the proper way to lose fat and get healthy is to ban fast food from your diet completely. Most of the time this is a good concept but if you make great choices, there’s no reason you can’t visit your drive through from time to time. Occasionally, permitting someone else cook dinner is just the thing you need. If you choose healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to my favorite vegetable soup recipe. You can have my favorite vegetable soup using 26 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make My Favorite Vegetable Soup:
- Prepare 1 large can of V8 Juice
- Prepare 1 can water
- Take 1 bag Fresh Carrots peeled and cut or a bag of baby carrots
- Take 1 bag fresh green beans cleaned and cut in half
- Use 1 large Tub of Cremini Mushrooms
- Get 1-16 ounce bag of frozen broccoli
- Get 1/2 bag frozen Peas
- Get 2 large sweet onions
- Get 5 Minced garlic cloves
- Prepare 1 sliced red bell pepper
- Provide 1 sliced green bell pepper
- Provide 2-3 diced Medium Potatoes (I used russets)
- Provide If I have sweet potatoes I will use them
- Get Seasonings: Dash of Each to taste kosher salt, Fresh Ground Pepper,
- Take Cumin, Garlic powder, onion powder, chili powder,
- Use Smoked paprika, celery seed, chili powder, nutmeg, cinnamon
- Prepare Cinnamon is not detectable but it does help with
- Use Any acidic dish that is made
- Take Chopped cabbage
- Provide 3 stalks celery chopped
- Provide Toss the leafy tops in also
- Take 2 bay leaves (Do not eat) take out when soup is done
- Use 1 bag frozen corn
- Provide 3/4 bag your favorite greens
- Get Spinach, kale, collard greens, mustard greens
- You need I use the bag of Trio Greens
Steps to make My Favorite Vegetable Soup:
- In a large soup pot, One to two swirls of olive oil to oil the pot Sauté onions, garlic, add V8 and water Bring to a boil, add Carrots, celery, celery seed, chili powder, paprika,
- After soup comes to a boil, reduce heat to medium low. Cook for about 69 minutes. Add the rest of the veggies, the last 15 minutes of cooking. Add all the rest of the seasonings If using slow cooker, I start out on high, Place all ingredients into the slow cooker on low. Except mushrooms and and peas. These will become mushy. In a pot on the stove I love to simmer most of the day… Keeping an eye on the liquid not allowing it to get too low. In a slow cooker Cook on high four hours Cook on low 6-8 hours or overnight. My friend works, she puts her dinner in the crockpot on and when they get home. Dinner is ready.
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