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Cheesecake With Apples
Cheesecake With Apples

Before you jump to Cheesecake With Apples recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Reasons Why Consuming Apples Is Good.

Every person has heard the saying “an apple a day will keep the doctor away”, however the question is, is this genuinely a true statement. Many individuals have lived with this philosophy for many years, and they in addition pass this on to their children. This idea is known all over the world and people just take it as fact without knowing if this is really true. In this article we are going to be looking at apples to see if they really are a food that can help to keep you healthy.

Now the question is, exactly why are these kinds of vitamins and minerals so important? Well to start with there have been a lot of studies done that report that eating apples can reduce the chance of various cancers. And by eating apples it is possible to reduce your chances of getting breast or lung cancer. I don’t know about you however, when I read that I went out and got a whole bag of apples.

And now you recognize why men and women tell you that you need to eat an apple every day. The huge benefits we covered are just a couple of of the benefits that eating apples can provide. It is possible to find many more benefits regarding your health in relation to apples. I hope that the the very next time you go to the grocery store you find yourself getting plenty of apples. It can really help your health for short term and also for the long haul.

We hope you got benefit from reading it, now let’s go back to cheesecake with apples recipe. You can cook cheesecake with apples using 10 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Cheesecake With Apples:
  1. Take 250 grams ◆Cream cheese (brought to room temperature)
  2. You need 80 grams ◆Sugar
  3. Prepare 2 ◆Eggs
  4. Take 150 ml ◆Heavy cream
  5. Use 3 tbsp ◆Cake flour
  6. Prepare 1 medium Apple
  7. Provide 2 tbsp Sugar
  8. Provide 1 tbsp Rum
  9. Provide 100 grams Crackers or biscuits
  10. Prepare 50 grams Butter
Instructions to make Cheesecake With Apples:
  1. Place the crackers and melted butter into a plastic bag and crush the crackers. Press the mixture into the mold, and chill for a while in the refrigerator. (You don't need a cutting board!)
  2. Cut the apple about 1 cm thick. Place in a microwave safe container, sprinkle with 2 tablespoons of sugar, cover with plastic wrap, and microwave for 2 minutes. Top with rum and leave to cool.
  3. In a bowl, add the ingredients marked ◆ in the order listed, and mix well with an whisk. (Add the cake flour while sifting.)
  4. Add the Step 2 apple to the Step 3 bowl after draining it lightly, and gently stir with a spatula.
  5. Pour the Step 4 batter into the pan from Step 1, and bake in an oven preheated to 170°C for 45~50 minutes.
  6. Baked! Let it cool down and then refrigerate. Chill well before serving!

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