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Lasagna Soup
Lasagna Soup

Before you jump to Lasagna Soup recipe, you may want to read this short interesting healthy tips about Here Are Some Basic Reasons Why Consuming Apples Is Good.

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I really hope I have revealed some information that revealed why apples are so good. The benefits we covered are only a few of the benefits that eating apples can offer. Should you look and ask around, you are going to come to see that the benefits can appear limitless. I hope that the the very next time you go to the supermarket you end up getting plenty of apples. These apples can wind up helping you to live a longer as well as healthier life.

We hope you got benefit from reading it, now let’s go back to lasagna soup recipe. You can have lasagna soup using 7 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Lasagna Soup:
  1. Provide 1 lb. ground beef
  2. You need 1/4 tsp garlic powder
  3. Prepare 3 1/2 cup Swanson Beef Broth with onions or reg. Beef Broth if can't find other
  4. Take 1 can (14.5 oz.) diced tomatoes, undrained (I used the diced tomatoes with seasonings like onions and peppers, etc.)
  5. Provide 1/4 tsp dried italian seasoning, crushed
  6. Provide 1 1/2 cup uncooked mini lasagna shaped pasta (malfada) or corkscrew shaped pasta (rotini)
  7. You need 1/4 cup grated Parmesan cheese
Instructions to make Lasagna Soup:
  1. Cook the ground beef with the garlic powder in a 3 quart pan. After browned, drain off any excess fat.
  2. Stir broth, tomatoes, and Italian seasoning in the pan. Heat to a boil.
  3. Stir in the pasta. Reduce the heat to medium and cook for 10 minutes or until the pasta is tender. Stir during the 10 minutes. Stir in the cheese and serve.
  4. You may serve with additional cheese if you desire. I also added 2 small cans of diced mushrooms to my soup. Just made it a bit heartier. Feel free to explore!
  5. ENJOY!!

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