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Yakiniku
Yakiniku

Before you jump to Yakiniku recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Reasons Why Consuming Apples Is Good.

Everyone has heard the phrase “an apple a day will keep the doctor away”, however the question is, is this actually a true statement. You might know people that live by this and also request that their children live by this rule as well. This specific thought can be observed in country’s all around the world and people follow it as gospel with out ever discovering why they should eat an apple a day. You will be happy to know that we have completed a little research, and we are going to explain to you why this is considered a miracle fruit.

So what can all these minerals and vitamins do for the particular health and wellbeing of your body. You might or might not be aware that apples can in fact reduce risks of various cancers, and that is due to all the things in apples. A few of the cancers that apples will help evade are breast, liver, lung and colon cancers. That point alone should be enough to make sure individuals are eating at least one apple a day.

I really hope I have revealed some good information that defined why apples are so good. One thing you should recognize is that we only covered a handful of the benefits of eating apples. If you look and ask around, you’ll come to see that the benefits can seem limitless. I hope that the next time you go to the supermarket you end up getting plenty of apples. You will notice that your overall health can tremendously be benefited by consuming apples.

We hope you got benefit from reading it, now let’s go back to yakiniku recipe. You can cook yakiniku using 15 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Yakiniku:
  1. Use *Note: All ingredients need to be prepared in the sizes that are easy to eat
  2. You need Meat: Beef, Pork, Chicken, Lamb, Mutton, Sausages, etc
  3. You need Vegetables: Cabbage, Carrots, Onions, Capsicums, Peppers, Pumpkin, Eggplant, etc
  4. Prepare Mushrooms: Shiitake, Enoki, Maitake, Oyster, King Brown, Shimeji, etc
  5. Get <My Family’s Yakiniku Sauce>
  6. Get Roasted Sesame Seeds
  7. Use Garlic *grated
  8. Take small piece Ginger *grated
  9. Provide Apple *grated
  10. Prepare Onion * grated
  11. Provide Soy Sauce
  12. You need Mirin
  13. You need Toban Djan (Chili Bean Sauce)
  14. Prepare *Note: Add 1-2 teaspoons Sugar if you like it sweeter
  15. You need *Note: Combine all ingredients in a sauce pan and bring it to a boil. Once it starts boiling, remove from the heat, then cool
Instructions to make Yakiniku:
  1. Heat the grill or hotplate, and cook the ingredients. *Note: Use appropriate cooking tools or appliances that are suitable for the environment where you are cooking.
  2. When things are cooked, you take whatever you like, dip it in the sauce and enjoy it. I recommend to serve freshly cooked rice as well. - *Check out my 'Super Versatile Sweet Soy Sauce' which is another great dipping sauce. - https://cookpad.com/uk/recipes/7053864-super-versatile-sweet-soy-sauce
  3. As things are eaten, cook more as required. This way everyone can eat until they are satisfied.

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