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Before you jump to Mike's, "Not So Texas," Spicy Chili recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Just about every article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. From time to time, though, you definitely do not want to make an entire meal for your family or even just for yourself. Sometimes all you really want is to go to the drive through and get home quickly. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet? This is possible because lots of the popular fast food places making the effort to make their menus better now. Here is how one can find healthy food at the drive through.
Go with the side dishes. It was not that long ago that all you could get at a fast food diner was French Fries. Now virtually all of the famous fast food places have expanded their menus. Now you can get a range of salads. You can also choose Chili. You can get baked potatoes. You can pick fruit. There are many healthy options that do not include things like putting something deep fried into your body. When deciding on your supper from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. You’ll maintain your calorie and fatty food count low and save yourself dedication.
Logic says that one the easiest way to stay healthy is to sidestep the drive through and never eat fast food. While this is usually a good idea all you need to do is make a number of good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. At times what you require most is just to have another person do the cooking. If you choose healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to mike's, "not so texas," spicy chili recipe. You can have mike's, "not so texas," spicy chili using 38 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Mike's, "Not So Texas," Spicy Chili:
- Get ● For The Proteins [mix everything together and fry]
- Provide 1 Pound Lean Hamburger
- You need 1 Pound Lean Sausage
- Get 2 Cups Shredded Beef Or Pork
- Prepare 1 tbsp Chili Powder
- Provide 1 tbsp Granulated Garlic Powder
- Get 1 tbsp Granulated Onion Powder
- Get 1 tsp Fresh Ground Black Pepper
- Prepare 1 tbsp Ground Cumin
- Prepare 1 tsp Oregrno
- Take 1 tsp Fennel Seed
- Get ● For The Vegetables
- Prepare 1 EX LG Spanish Onion [chopped]
- Prepare 1 EX LG Green Bell Pepper [chopped]
- Take 1/2 Celery With Leaves [chopped]
- Prepare 2 LG Jalapeno Peppers [deseeded - chopped]
- Use 1 Poblano Pepper [deseeded - chopped]
- Prepare 2 tbsp Fine Minced Garlic
- Provide 1 EX LG Firm Tomato [chopped]
- Get 3 oz Tomato Paste
- Take 2 tbsp Cooking Oil
- Prepare ● For The Beans [drained]
- Use 2 Cans Pinto Beans
- Prepare 1 Can Kidney Beans
- Use ● For The Seaonings
- Prepare 4 tbsp Chili Powder [divided]
- Use 1 tsp Cayenne Pepper
- Use 1 tsp Red Pepper Flakes
- Use 1/4 tsp Crushed Bay Leaves
- You need 1 tbsp Hot Smoked Paprika
- Get 1 tbsp Worshestershire Sauce
- Use 1.5 tbsp Ground Cumin
- Use 1 tbsp Granulated Garlic Powder
- Provide 1 tbsp Granulated Onion Powder
- Take 1/8 Cup Tabasco [more or less to taste]
- Provide ● For The Liquids [as needed to desired thickness]
- You need 2 Cans Beef Broth
- Provide 1 Cup Quality Stout Or Lager Beer
Steps to make Mike's, "Not So Texas," Spicy Chili:
- Here's the bulk of what you'll need, excluding beans.
- Using a minimal about of frying oil, sauté your vegetables until they're slightly translucent.
- In the meantime, fry your hamburger and sausage with seasonings until fully cooked. Then, drain any excess grease.
- Shredded beef and pork pictured from day old smoked roasts.
- Add drained meat and shredded pork to sautéd vegetables and mix.
- Add 2 cans beef broth, 1 cup beer and seasonings to pot and mix well. Allow to simmer for 10 minutes.
- Add 2 cans Pinto Beans and 1 can Kidney Beans. Add additional 2 tbsp Chili Powder. Also add additional cumin, garlic and onion powder to taste.
- Serve with shredded cheese, sour cream, tortilla chips, fresh warm flour tortillas, Chili Cheese Fritos or Jalapeno Corn Bread. Enjoy!
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