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Before you jump to Bacon Egg & Tomato Soup recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Enormous Advantages To Improve Your Health.
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We hope you got benefit from reading it, now let’s go back to bacon egg & tomato soup recipe. You can have bacon egg & tomato soup using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Bacon Egg & Tomato Soup:
- Prepare 1/2 Onion
- Use 1 small clove Garlic *finely chopped
- Take 2 slices Bacon
- Take 1 teaspoon Olive Oil
- Get 400-500 ml Chicken/Vegetable Stock
- Get Salt & Pepper
- Get 1 Tomato
- Take 1 Egg *lightly whisked
- Get Spring Onion OR Parsley
Steps to make Bacon Egg & Tomato Soup:
- Cut Onion and Bacon into small pieces. Cook Onion, Garlic and Bacon with Olive Oil in a saucepan over medium heat. When Bacon is slightly browned, add Stock and cook until Onion is soft. Season with Salt & Pepper.
- Cut Tomato into small pieces and add to the soup, then bring back to the boil.
- Gradually add the lightly whisked Egg to the soup. Add some chopped Spring Onion or Parsley and enjoy.
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