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Before you jump to Mini Sausage Bread recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. This is really good information. But occasionally the last thing you would like to do is prepare a whole supper for yourself and your family. Sometimes just about all you want is to go to the drive through and get home as quickly as possible. There is zero reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because many of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here’s how you’ll be able to eat healthfully when you are at a fast food restaurant.
Concentrate on the sides. It wasn’t too long ago that French Fries were your sole side dish selection at a restaurant. Now virtually all of the well-known fast food places have expanded their menus. There are plenty of salads out there today. Chili is a different option. You may buy a baked potato. Fruit is normally offered. There are plenty of healthy options that do not consist of putting something deep fried into your body. Instead of the pre-determined “meal deals” aim to build a meal from side dishes. This can help you keep the calorie count low and lower your fat intake.
Common logic tells us that one sure way to get healthy and lose fat is to drop the drive through and to banish fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a number of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, allowing someone else cook dinner is just what you need. If you choose healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to mini sausage bread recipe. To cook mini sausage bread you need 8 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Mini Sausage Bread:
- Take 1 pack chicken sausage
- Provide 1 tsp black sesame seed
- You need 2 eggs
- Provide Half cup fresh milk
- Provide Melted butter
- Take 1 tsp sugar, a little salt
- Get 1 tsp yeast(diluted in warm water
- Get 2 cups flour
Instructions to make Mini Sausage Bread:
- Preparing dough. Combine flour, salt, sugar then mix well. Then egg, melted butter, yeast and milk. Mix all well. Then knead it for 5 to 10 mins. Cover it set aside for 1 hour to let dough rise.
- It's up to you if you want to boil the sausage or wrap directly into the dough. Optional
- After an hour, take out dough and cut it into small pieces. Make a string like dough. Take sausage and wrap it around. Place in a tray and leave again for 10 mins to rise
- Pre heat oven.
- After the dough rise. Crack the egg and beat. Take a brush and brush the surface and sprinkle sesame seed.
- Bake for 15 mins at 250celcius.When it is done remove from oven and brush with melted butter
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