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Before you jump to Vegetable Beef Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost each and every “get healthy” and “weight loss” posting you go through will tell you to skip the drive through and make all of your meals yourself. This is really very true. Occasionally, though, the last thing you want is to have to prepare meals from scratch. Sometimes you just would like to reach the drive through along the way home and call it a day. There is zero reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This can be done because an abundance of the popular fast food places are attempting to make their menus healthier now. Here’s how it is possible to eat healthfully when you’re at a fast food restaurant.
Aim toward the side dishes. It has not been that long ago that all you could get at the fast food diner was French Fries. Today the majority of the most popular fast food franchises have amplified their products. Now plenty of them provide salads. You might get chili. You could possibly get baked potatoes. You can make fruit. There are plenty of healthy options that do not consist of putting something deep fried into your body. When you get your supper through a drive through window, select side dishes instead of just grabbing something premade. You’ll keep calorie and fatty food count very low and stay away from dedication.
Logic states that that one the simplest way to stay healthy and balanced is to avoid the drive through and never eat fast food. While this is usually recommended all you need to do is make a few good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, letting someone else cook dinner is just what you require. If you choose healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to vegetable beef soup recipe. To make vegetable beef soup you need 23 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Vegetable Beef Soup:
- You need 1 lb hamburger meat or stewed meat
- Prepare 3-4 medium potatoes diced
- Provide 1 soup bone
- Use 4-5 carrots diced
- Use 2-3 stalks celery diced
- Get 1 diced sweet onion
- Provide 1 large head diced garlic
- Use 1 diced jalapeño
- Prepare 1 (14.5 oz) can stewed tomatoes
- Use 1 (15 oz) can corn
- Provide 1 (32 oz) beef broth
- Provide 4 cups water
- Get 1/2 tsp salt
- Use 1/2 tsp pepper
- Prepare 1/2 tsp cumin
- Prepare 1/2 tsp coriander
- You need 1/2 tsp all spice
- Provide 1-3 tbsp worcestershire sauce
- Get 1-3 tbsp soy sauce
- Provide 1 cup v-8 juice
- Get 2 bay leaves
- Prepare olive oil
- Take Optional 1/4 to 1/2 fresh cabbage
Steps to make Vegetable Beef Soup:
- Sauté in a large pot the onions, garlic and jalapeños in the olive oil on medium high heat.
- Add meat, worchestershire sauce, soy sauce, and cook till meat is browned.
- Add all other ingredients and stir well to mix. Bring to a boil, then cut heat down to medium. Cook till potatoes & carrots are soft 20 to 30 minutes. Turn to simmer till ready to serve. Enjoy!
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