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Ebi's Stir Fry Noodles
Ebi's Stir Fry Noodles

Before you jump to Ebi's Stir Fry Noodles recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Good Pertaining To Your Health.

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We hope you got insight from reading it, now let’s go back to ebi's stir fry noodles recipe. You can cook ebi's stir fry noodles using 15 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Ebi's Stir Fry Noodles:
  1. Prepare 300 grams chinese soup noodles
  2. Get 2 carrots, sliced to 1cm thick
  3. Use 10 baby corns, rinse in cold running water
  4. Use 100 grams cabbage, sliced
  5. Take 300 grams steak beef, slice and dry with kitchen paper
  6. You need 150 grams sugar peas, cut the ends
  7. Use 2 tsp soy sauce
  8. Use 1 tomato, sliced
  9. Take 1 onion, sliced
  10. Use Salt
  11. Get Powdered (mild) chili pepper
  12. Take 1 cube maggi
  13. Get 80 ml olive oil
  14. Get 100 grams butter
  15. Prepare 2 litres boiling water
Steps to make Ebi's Stir Fry Noodles:
  1. Bleach cabbage and sugar peas with a litre of boiling water for 10 minutes and drain.
  2. Soak noodles in a bowl with a litre of boiling water.
  3. Season meat with salt, and pepper. Heat up oil in a frying pan and fry meat till a bit brown. Add onions, cook for 3 minutes then add tomatoes, cooking for another 2 minutes.
  4. Add carrots, cabbage, sugar peas, soy sauce, Maggi cube, chilli pepper, salt and cook slowly for another 10 minutes.
  5. Pour in noodles, stir thoroughly, add butter and cook for another 10 minutes. Serve hot.

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