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Before you jump to Asian Fusion Air-Fried Pork recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Almost every single “get healthy” and “weight loss” document you go through will tell you to skip the drive through and make all of your meals yourself. This is certainly good guidance. Once in a while, though, you absolutely do not want to make a whole meal for your family or even just for yourself. Once in a while you need to check out the drive through when you are on your way home and complete the day. There isn’t any reason that you shouldn’t be authorized to do this and not be suffering from shame about slipping on your diet. You are able to do this because most of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here is the way to find appropriate food choices at the drive through.
Aim toward the side dishes. It wasn’t too long ago that French Fries were your sole side dish choice at a restaurant. Now more or less all of the popular fast food places have widened their menus. There are many salads available today. Chili can be another option. You may purchase a baked potato. You can make fruit. There are many healthy options that do not include putting something deep fried into your body. When deciding on your supper from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. When you choose to do this you are able to keep your fat content as well as your calorie counts low.
Common logic tells us that one positive way to get healthy and shed pounds is to skip the drive through and to remove fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a couple of good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. At times the thing you need most is just to have somebody else do the cooking. There isn’t any reason to feel terrible about going to the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to asian fusion air-fried pork recipe. To cook asian fusion air-fried pork you need 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Asian Fusion Air-Fried Pork:
- Get [Marinade]
- Prepare Pork cutlets
- Get minced garlic
- Get soy sauce
- Provide oyster sauce
- Take sweet soy sauce
- Take chicken powder
- Get salt
- Use black / white pepper
- Get Korean spicy BBQ sauce (marinade)
- Get Korean beef bulgogi marinade
- Get [To Cook]
- Take water
- Get cooking oil
- Use spring onions
- Take sesame seed oil (optional)
- Take salt, pepper, sugar (to taste)
Steps to make Asian Fusion Air-Fried Pork:
- Put together above-mentioned marinade and mix into a sauce. Marinade pork cutlets for at least 20 minutes to overnight. You can get the marinades from Asian market or the Korean section of your supermarket
- Air-Fry : Cover pork with a cooking oil (to prevent them from sticking together), add a little bit of water at the bottom of air-fryer if you want a little bit of sauce or juice. Pop the cutlets into the air-fryer for 15 minutes at 150 degrees; toss it around; air-fry for another 15 to 20 minutes until cooked through. Put into a plate and pour sauce at the bottom back into the bowl and toss the pork.
- Stove : Add cooking oil into wok or pan and cook pork cutlets for approximately 5 to 8 minutes, tossing around frequently to make sure that they don't steam over or burn.
- Chop up spring onions and sprinkle on top. (optional) If using sesame seed oil, add it to the dish and toss around before serving.
- Serve!
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