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~* Baked Pepper Jackin' Pork Chops *~
~* Baked Pepper Jackin' Pork Chops *~

Before you jump to ~* Baked Pepper Jackin' Pork Chops *~ recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Beneficial With Regard To Your Health.

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More than likely you’ve heard of Cornell University, well they did their own study on how apples can benefit a persons brain. This study revealed that the ingredients in apples are able to help keep your brain cells from deteriorating as we grow older. And of course thanks to this element in apples, they can essentially reduce Alzheimer’s symptoms.

To sum up, I guess an apple a day really can keep the doctor away and now you know why. The one thing you should recognize is that we only covered a portion of the benefits of eating apples. If you look and ask around, you are going to come to see that the benefits can appear limitless. When you go shopping again, make sure you pick up quite a few apples, their in the produce isle. It can truly help your health and wellbeing for short term as well as for the long haul.

We hope you got insight from reading it, now let’s go back to ~* baked pepper jackin' pork chops *~ recipe. You can have ~* baked pepper jackin' pork chops *~ using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook ~* Baked Pepper Jackin' Pork Chops *~:
  1. Take 2 Pork Chops
  2. Get 2 slice Pepper Jack Cheese
  3. Provide 10 Saltine Crackers (Crushed finely)
  4. Provide 1 1/2 cup Pamesan Cheese
  5. You need 2 tbsp Cream Cheese
  6. Get 2 tbsp Butter
  7. Use 1 cup grated parmesan cheese
  8. Use 1 1/2 cup cream cheese
  9. Prepare 1 tbsp paprika
Steps to make ~* Baked Pepper Jackin' Pork Chops *~:
  1. Take your thawed pork chop pieces and paint them with cream cheese. Sprinkle with salt & pepper and season salt.
  2. Put together crushed saltines, parmesan cheese and set aside.
  3. Cover your "cream-cheesed" chops with your crumb mix. Set them in a pre-foiled pan then cover each piece with a slice of spicey pepper jack cheese. Pour 2 tbsp of melted butter over chops. Cook in your oven at 375°F for 25 minutes. Use a meat thermometer for thicker cuts to be sure it's cooked all the way through!

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