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Easy Spaghetti Bolognese Sauce made with a Food Processor
Easy Spaghetti Bolognese Sauce made with a Food Processor

Before you jump to Easy Spaghetti Bolognese Sauce made with a Food Processor recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague and to do all of their own cooking. There’s some value to this. But sometimes the last thing you wish to do is put together a whole dinner for yourself and your family. Sometimes all you want is to go to the drive through and get home as quickly as possible. There isn’t any reason that you shouldn’t be permitted to do this and not be plagued by remorse about slipping on your diet. This is because a lot of the popular fast food restaurants on the market are trying to “healthy up” their selections. Here is the way to eat healthy and balanced when you hit the drive through.

Pick out a drive through at a restaurant which is known for catering to people with healthy palates. For instance, Arby’s doesn’t serve hamburgers. Instead, a person’s selections include roast beef and chicken sandwiches, wraps and big salads. While Wendy’s has served hamburgers for decades, they also have a lot of other healthy options like salads, baked potatoes and chili. Most fast food dining places do not stoop to the poor lows seen at McDonalds.

Fundamental logic states that the simplest way to lose weight and get healthy is to ban fast food from your diet completely. While this is usually recommended all you need to do is make a couple of good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need most is just to have somebody else do the cooking. When you select healthy menu items, you do not have to feel terrible about visiting the drive through.

We hope you got insight from reading it, now let’s go back to easy spaghetti bolognese sauce made with a food processor recipe. To make easy spaghetti bolognese sauce made with a food processor you only need 12 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to make Easy Spaghetti Bolognese Sauce made with a Food Processor:
  1. Get 200 grams Ground meat
  2. Prepare 1/2 ●Onion
  3. Take 1/2 ●Carrot
  4. Take 1/2 ●Celery
  5. Get 2 ●Shiitake mushrooms
  6. You need 1 ●Bell pepper
  7. Prepare 1 clove Garlic
  8. Provide 1 tbsp Vegetable oil
  9. Use 1 can Canned tomatoes (whole or diced)
  10. Take 1 cube Soup stock cube
  11. Provide 1 Bay leaf
  12. Provide 1 pinch of each salt, pepper
Instructions to make Easy Spaghetti Bolognese Sauce made with a Food Processor:
  1. Mince the garlic. Cut the ingredients marked ● into a bite-sized pieces. Cutting all vegetables first reduces the cooking time.
  2. Put onion into the food processor.
  3. Heat vegetable oil and garlic in a pan over low heat.
  4. Raise the temperature to medium heat. Saute onion until transparent, add ground meat and stir fry.
  5. Put carrot and celery into the food processor.
  6. Add to the pan.
  7. Put shiitake mushrooms and bell pepper into the food processor.
  8. Add to the pan and stir fry.
  9. Last, put canned tomatoes into the food processor.
  10. Add the tomatoes to the pan. Put in soup stock cube and bay leaf and simmer.
  11. Add salt and pepper to taste, and serve. (15 minutes simmered over medium heat in this picture.)
  12. It's a lumpy sauce, so it's a good match with penne and lasagna. I used penne this time.

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