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Make it Easily at Home: Korean Bulgogi
Make it Easily at Home: Korean Bulgogi

Before you jump to Make it Easily at Home: Korean Bulgogi recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Just about any article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some benefit to that. Once in a while, though, you absolutely do not wish to make a full meal for your family or even just for yourself. Sometimes you just would like to hit the drive through on the way home and call it a day. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet regime? This is because most well-known fast food restaurants on the market are trying to “healthy up” their menus. Here is how one can find healthy food at the drive through.

Pick water, juice or perhaps milk as a beverage. Drinking a large soft drink causes hundreds of empty calories into your diet. Usually an individual helping of soda pop is only eight ounces big. That portion typically is made up of a minimum of a hundred calories and more than a few tablespoons of sugar. Most fast food soft drink sizes start at twenty ounces. It is usually a minimum of 30 ounces. This implies that your drink alone will put a multitude of ounces of sugar into your body as well as several thousand empty calories. Milk, fruit juices and also plain water are more healthy choices.

Basic reason states that the best way to lose pounds and get healthy is to ban fast food from your diet altogether. While, usually, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Occasionally, allowing someone else cook dinner is just what you require. When you want wholesome menu items, you do not have to feel bad about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to make it easily at home: korean bulgogi recipe. To make make it easily at home: korean bulgogi you only need 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Make it Easily at Home: Korean Bulgogi:
  1. Prepare Beef (thinly sliced)
  2. Use Onion
  3. Use Garlic chives
  4. Get Bean sprouts
  5. Prepare cm Carrot
  6. Get ★Yakiniku sauce (bottled)
  7. Use ★Doubanjiang
  8. Use ★Tianmianjiang (or miso)
  9. Prepare ★Honey
  10. Take ★Sesame oil
  11. Get ★Garlic
  12. Use Roasted sesame seeds for garnish
Steps to make Make it Easily at Home: Korean Bulgogi:
  1. Cut the beef into bite-sized pieces. Put the meat into a bowl or a plastic bag and add the ingredients marked by ★. Work the seasonings into the meat, and let it sit for 30 minutes to half a day.
  2. Cut the onion in half lengthwise, then cut it into 6-mm wide slices. Cut the garlic chives into 5-cm long pieces, and julienne the carrots. Leave the bean sprouts as they are without rinsing them.
  3. Heat up a frying pan or electric griddle, and add the meat from Step 1. Around the meat, layer the veggies in the following order: onion, carrot, bean sprouts, then garlic chives on top.
  4. Cover and cook over medium heat. Once the meat starts to change color around the outside, stir it up.
  5. Turn up the heat, cook the meat through, and cover the vegetables in the meat juices (seasoning liquid).
  6. Sprinkle on some sesame seeds to taste, and dig in while it's still hot.

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