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Oatmeal Breakfast Cups
Oatmeal Breakfast Cups

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We hope you got benefit from reading it, now let’s go back to oatmeal breakfast cups recipe. You can have oatmeal breakfast cups using 9 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Oatmeal Breakfast Cups:
  1. Provide 5 cups old fashioned oats
  2. Provide 1 tsp. salt
  3. Take 1 cup trail mix
  4. Provide 1 tsp. flax seed
  5. Provide 4 ripe bananas, mashed
  6. Get 2 1/3 cups water
  7. You need 5 Tbsp. honey
  8. Use 1/4 cup coconut oil
  9. You need 3 tsp. vanilla extract
Instructions to make Oatmeal Breakfast Cups:
  1. Preheat oven to 375 degrees. Add first four dry ingredients into large bowl. Feel free to add any trail mix or whatever you prefer. I like this one because it has chocolate chips, dried fruits and nuts.
  2. In a separate bowl, combine all wet ingredients. Its ok if it is a bit chunky.
  3. Line two muffin tins with cupcake liners.
  4. Fill each equally with mix until completely distributed.
  5. Bake at 375 degrees for 20 minutes.
  6. Allow to cool overnight or for at least 6 hours to prevent cupcake liners from sticking.
  7. Enjoy!

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