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carne de rez con salsa de chile manzanilla
carne de rez con salsa de chile manzanilla

Before you jump to carne de rez con salsa de chile manzanilla recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Reasons Why Consuming Apples Is Good.

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We hope you got insight from reading it, now let’s go back to carne de rez con salsa de chile manzanilla recipe. You can cook carne de rez con salsa de chile manzanilla using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make carne de rez con salsa de chile manzanilla:
  1. Take 2 lb thinly sliced beef
  2. Prepare 3 manzanilla chiles with seeds removed
  3. Provide 2 roma tomatoes
  4. Take 1 clove garlic
  5. You need 1/2 medium onion sliced
  6. Take 1 salt to taste
  7. Provide 1 small handful cilantro
Steps to make carne de rez con salsa de chile manzanilla:
  1. In blender add manzanilla chiles, garlic, tomato, and cilantro and fill 3/4 to the top with water and blend till smooth. Set aside. ..
  2. in large fry pan heat 2 tsp oil and add beef and cook until some of the edges around the beef start to crisp.
  3. Add sliced onion in with beef and cook together until onion is almost transparent.
  4. Add salsa mix to the pan with beef and salt to taste…

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