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Chinese soup
Chinese soup

Before you jump to Chinese soup recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Reasons Why Consuming Apples Is Good.

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We hope you got insight from reading it, now let’s go back to chinese soup recipe. To cook chinese soup you need 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Chinese soup:
  1. Take 2 carrots
  2. Take 1 big onion
  3. Use 1 big white turnip
  4. Get 200 g shrimp
  5. Prepare 200 g white fish
  6. You need 250 g broccoli
  7. Use Butter
  8. Provide Persil
  9. Use 200 g White mushroom
  10. You need 10 g dried black mushroom
  11. Prepare Vermicelli
  12. Get Soja sauce
Instructions to make Chinese soup:
  1. In a hot pot, put the butter, shrimp, white fish cut to small pieces, white mushroom, onion, salt and pepper let cook for 5 min.
  2. Shop the carrots and white turnip, add them to the pot, add the broccoli and stir, let the veggies absorb the butter, then add 1 liter of water or fish stock,
  3. In a bowl add some boiled water to the vermicelli and dried black mushroom, let it absorb for 10 min, rince and cut to small pieces
  4. Add the vermicelli, black mushroom and persil, taste for the salt and add 2 tablespoons of soja sauce, serve hot ! Bon appetit πŸ’ƒπŸ» Chinese soup

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