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Vegan Roasted Red Pepper Soup
Vegan Roasted Red Pepper Soup

Before you jump to Vegan Roasted Red Pepper Soup recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Reasons Why Consuming Apples Is Good.

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We hope you got benefit from reading it, now let’s go back to vegan roasted red pepper soup recipe. You can cook vegan roasted red pepper soup using 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Vegan Roasted Red Pepper Soup:
  1. You need 2 large potatoes, peeled and diced
  2. Get 1 large white onion, diced
  3. Use 1/2 lb baby carrots
  4. Get 1 lb cauliflower, riced
  5. Get 4 cloves garlic
  6. Prepare 3 cups vegetable broth
  7. You need 1 cup nutritional yeast
  8. Prepare 2 tsp salt, pepper, onion powder, garlic powder, smoked paprika, thyme
  9. Take 2 (12 oz) jars roasted red peppers
Instructions to make Vegan Roasted Red Pepper Soup:
  1. In stock pot, add potatoes, onion, carrots, cauliflower, garlic and stock
  2. Simmer on medium heat about 20 minutes or until veggies are soft
  3. Add seasoning and red peppers (don’t drain)
  4. Using an immersion blender, purée until smooth
  5. Adjust seasoning as you like

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