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Soba Noodles with Chirimen Jako and Grated Daikon Radish
Soba Noodles with Chirimen Jako and Grated Daikon Radish

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We hope you got insight from reading it, now let’s go back to soba noodles with chirimen jako and grated daikon radish recipe. You can have soba noodles with chirimen jako and grated daikon radish using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Soba Noodles with Chirimen Jako and Grated Daikon Radish:
  1. You need 1 serving Soba noodles
  2. Use 2 tbsp Chirimen jako
  3. Prepare 1 Daikon radish
  4. You need 1 Green onions
  5. Provide 1 Mentsuyu
Instructions to make Soba Noodles with Chirimen Jako and Grated Daikon Radish:
  1. Grate the daikon radish, roast the chirimen jako in a frying pan, finely chop the green onions, and prepare the mentsuyu.
  2. Transfer the cooked soba noodles to a serving dish, top with grated daikon radish, chirimen jako, green onions and pour mentsuyu.
  3. Also try Cold Shio (Salt-Flavored) Ramen - - https://cookpad.com/us/recipes/143412-chilled-salt-broth-ramen
  4. Or try Chilled Chinese Noodles with Thinly Sliced Pork - - https://cookpad.com/us/recipes/153477-chinese-style-cold-noodles-with-pork-shabu-shabu

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