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Spicy Chicago Italian Beef
Spicy Chicago Italian Beef

Before you jump to Spicy Chicago Italian Beef recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.

Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague and to do all of their own cooking. This is really excellent information. Occasionally, though, the last thing you need is to have to make meals from scratch. Sometimes you just wish to reach the drive through en route to your home and call it a day. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet? This may be possible because plenty of the popular fast food places are trying to make their menus healthy now. Here is the way to eat healthfully when you visit the drive through.

Choose your drive through depending on whether or not it has better options available. Arby’s for example, isn’t going to offer burgers. You can eat roast beef sandwiches, wraps and salads as a substitute. While Wendy’s has made hamburgers for decades, additionally they have quite a few other healthy options like salads, baked potatoes and chili. Not all fast food spots are as unhealthy as McDonalds with its deep fried everything.

Basic logic states that the simplest way to lose weight and get healthy is to ban fast food from your diet altogether. While, in most cases, this is a good idea, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need most is just to have another person do the cooking. There isn’t any reason to feel bad about visiting the drive through when you make healthy and balanced decisions!

We hope you got benefit from reading it, now let’s go back to spicy chicago italian beef recipe. To cook spicy chicago italian beef you need 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Spicy Chicago Italian Beef:
  1. Provide 5 lb rump roast
  2. Take 2 10 1/2 oz cans beef consomme (broth)
  3. Use 1 oz package good seasonings italian dressing mix
  4. Use 24 oz jar giardiniera mix
  5. Take 24 oz jar pepperoncini peppers
Instructions to make Spicy Chicago Italian Beef:
  1. add beef consomme and Italian dressing package to crockpot. whisk to blend well.
  2. add juice of pepperoncini peppers, slice peppers and add to crockpot.
  3. add jar of giardiniera mix
  4. add rump roast
  5. cook on low 12 hours
  6. at 11th hour, take roast out and shred with fork. put shredded roast back in crockpot for remaining hour.
  7. use tongs and serve on hard rolls or italian bread.
  8. serves 10-12

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