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Loaded Twice  - Baked Potato Casserole
Loaded Twice - Baked Potato Casserole

Before you jump to Loaded Twice - Baked Potato Casserole recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.

Almost each and every “get healthy” and “weight loss” document you study will tell you to skip the drive through and make all of your meals yourself. This is really excellent guidance. Now and then, though, you definitely do not wish to make an entire meal for your family or even just for yourself. Once in a while you only want to visit the drive through while you’re on your way home and finish the day. There isn’t any reason that you shouldn’t be permitted to do this and not be plagued by shame about slipping on your diet. This is because a lot of the famous fast food restaurants around are trying to “healthy up” their choices. Here is the way to find healthy food choices at the drive through.

Focus on the sides. It wasn’t that long ago that all you could get at a fast food restaurant was French Fries. Now most of the fast food choices have been widened a great deal. Now you can find several different salads. You may also select Chili. You can get baked potatoes. Fruit is usually available. There are many healthful options that do not consist of putting something deep fried into your body. Instead of the pre-determined “meal deals” try to create a meal consisting of side dishes. This can help you keep your calorie count low and reduce your fat intake.

Simple sense states that the simplest way to lose pounds and get healthy is to ban fast food from your diet completely. While, usually, this is a good idea, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let other people make your dinner. When you choose healthful menu items, you do not have to feel guilty about visiting the drive through.

We hope you got insight from reading it, now let’s go back to loaded twice - baked potato casserole recipe. To cook loaded twice - baked potato casserole you only need 10 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Loaded Twice - Baked Potato Casserole:
  1. Take 4 large baking potatoes ( about 3 & 1/4 lbs)
  2. Use 1 tbsp olive oil
  3. Get 3/4 tsp salt- divided
  4. Prepare 3/4 tsp pepper - divided
  5. Use 1/4 cup butter - cubed
  6. Prepare 2/3 cup heavy whipping cream
  7. You need 1/4 cup sour cream
  8. Take 2 cup (8oz) shredded cheddar cheese , divided
  9. You need 6 bacon strips- cooked & crumbled , divided
  10. Take 2 green onions , sliced , divided
Steps to make Loaded Twice - Baked Potato Casserole:
  1. Preheat oven to 375º. Scrub potatoes; pierce several times with a fork. Brush with oil; sprinkle with 1/2 tsp. Salt & 1/4 tsp. Pepper. Place in a foil- lined 15x10x1" baking dish. Bake 1-1&1/4 hours or until tender. cool slightly.
  2. In a small sausepan , melt butter over medium heat. Whisk in whipping cream & sour cream. Add 1 & 1/2 cups cheese; stir until melted. Remove from heat. Cover to keep warm.
  3. When potatoes are cool enough to handle. Cut each potato lenghwise in half. Scoop out pulp & place in a bowl. Cut 2 potato skins in 1" pieces. Discard remaining skins.
  4. Mash pulp with remaining salr & pepper. Stir in cheese mixture. Half of the bacon & 2 Tbsp. Green onions. Transfer to a geeased 1& half baking dish . Top with cut up potato skins. Sprinkle with remaining cheese & bacon.
  5. Bake 30 -35 minutes ir until heated through & lightly Brown. Sprinkle with remaining green onions. Serve with additional sour cream if desired.

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