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Before you jump to Beef and chorizo tacos recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Just about every single article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really very true. But at times the last thing you want to do is make a whole dinner for yourself and your family. Once in a while you only want to check out the drive through when you are on your way home and complete the day. There is simply no reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This can be done because plenty of the popular fast food places are trying to make their menus better now. Here is how to eat healthy when you hit the drive through.
Your beverage should be water or juice or milk. Choosing a large softdrink as your beverage adds hundreds of unhealthy calories to your meal. One portion of soda pop is eight oz.. Those eight ounces are often at least 100 calories and close to ten tablespoons of sugar. Most fast food fizzy drinks are no less than twenty ounces huge. Typically, though, they’re 30 ounces. This means that your drink on it’s own will put a large number of ounces of sugar into your body as well as several thousand empty calories. It is much healthier to choose milk, juice or normal water.
Simple sense states that the proper way to lose pounds and get healthy is to ban fast food from your diet altogether. While, in most cases, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let other people produce your dinner. When you choose healthy menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to beef and chorizo tacos recipe. To cook beef and chorizo tacos you only need 12 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Beef and chorizo tacos:
- Use 1/2 lb lean ground beef
- Provide 2 links raw chorizo sausage (6 to 8oz)
- Get 1/3 cup white onion diced
- Get 1 large poblano diced
- Take Large garlic minced
- Get 1/4 cup chopped cilantro
- Prepare Lime
- Provide Hot Mexican chile powder
- Get Smoked paprika
- Get Cumin
- You need Salt
- You need Small Idaho potato skinned and diced small (about a cup to cup and a 1/2)
Instructions to make Beef and chorizo tacos:
- Start by skinning the potatoe and dicing it. Add to a bowl and season with salt, cumin, chili powder and paprika. Add to a non stick
- In a non stick pan heat some evo in your and add the onions and poblano. Sauté for around 10 minutes or until the onions start to brown. Add the garlic and sauté for a few minutes until fragrant.
- Add the potatoes and turn the heat up to about medium high and cook until they are crispy and set aside.
- In a separate pan add the meat and cook through. Season with cumin, paprika, chili powder and a couple punches of salt. Once the seasoning have toasted with the meat add the potatoe mixture in with about a 1/2 cup of water and simmer until thickened
- Add the cilantro and pull off the heat. Serve on flour street tacos with some pepper jack cheese, homemade pico and a touch of sour cream.
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