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Minestrone Soup
Minestrone Soup

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We hope you got benefit from reading it, now let’s go back to minestrone soup recipe. To make minestrone soup you only need 18 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to cook Minestrone Soup:
  1. You need 2 cans (28 oz) each) diced tomatoes
  2. Prepare 12 oz tomato paste
  3. Use 1/2 cup sun-dried tomatoes
  4. Take 12 cups vegetable stock (use a quality stock not broth)
  5. Provide 2 cup carrots, diced
  6. Take 2 cups celery, diced
  7. Prepare 2 cup white onion, diced
  8. Take 3 cloves garlic, minced
  9. You need 2 tsp dried oregano
  10. Take 1 tsp rosemary
  11. Use 3 Tbsp Italiano seasoning
  12. Take 1/2 tsp sea salt
  13. Use 2 tsp pepper
  14. Use 2 can (15 oz) each) red kidney beans, drained
  15. Provide 2 cups zucchini, diced
  16. Use 1 1/2 cups Ditali pasta (tubular)
  17. Use 1 cup frozen green beans, thawed
  18. Take 3 cups baby spinach, chopped
Instructions to make Minestrone Soup:
  1. Combine all ingredients accept the pasta in a large soup pot. Cover and simmer on low for 4 hours, stirring occasionally.
  2. Add pasta to the pot and simmer for 1 more hour. Serve

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