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Roasted Cauliflower and Garlic Soup
Roasted Cauliflower and Garlic Soup

Before you jump to Roasted Cauliflower and Garlic Soup recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.

Just about any article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some worth to this. But sometimes the last thing you want to do is put together a whole meal for yourself and your family. Once in a while you only want to pay a visit to the drive through while you’re on your way home and complete the day. There is zero reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is possible because plenty of the popular fast food spots making the effort to make their menus healthier now. Here’s how it is possible to eat healthfully when you are at a fast food spot.

Your drink should be water or juice or milk. Choosing a large soft drink as your beverage adds hundreds of unhealthy calories to your meal. One helping of pop is eight ounces. Those eight ounces tend to be at least 100 calories and around ten tablespoons of sugar. A fast food soft drink is almost always not less than twenty ounces. Thirty ounces, however, is considerably more common. This means that your drink on it’s own will put a multitude of ounces of sugar into your body as well as several thousand empty calories. Milk, fruit juices or plain water are more healthy selections.

Simple reason states that the best way to lose fat and get healthy is to ban fast food from your diet entirely. While this is usually a good suggestion all you need to do is make a couple of good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, permitting someone else cook dinner is just what you require. There isn’t any reason to feel terrible about going to the drive through when you make healthy decisions!

We hope you got benefit from reading it, now let’s go back to roasted cauliflower and garlic soup recipe. You can have roasted cauliflower and garlic soup using 9 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Roasted Cauliflower and Garlic Soup:
  1. Get 1 large head cauliflower or 2 bags frozen
  2. Provide 3 clove garlic, unpeeled
  3. You need 1 olive oil
  4. Get 1 kosher salt
  5. Use 3 cup chicken or vegetable broth
  6. Use 1 cup buttermilk
  7. Get 1/2 cup fresh grated parmesan
  8. Get 1 fresh cracked black pepper
  9. You need pinch fresh grated nutmeg
Instructions to make Roasted Cauliflower and Garlic Soup:
  1. Cut fresh cauliflower into bite sized florets, if using frozen - thaw completely and thoroughly drain.
  2. Preheat oven to 425
  3. Drizzle cauliflower in enough olive oil to coat and season to taste with salt. drizzle garlic cloves in oil and wrap in a small foil packet. arrange cauliflower in a single layer on a sheet pan along with garlic packet.
  4. Roast in oven, turning cauliflower every 5 to 10 minutes until you achieve a well brown color.
  5. Remove sheet pan and set garlic aside to cool. add cauliflower to a medium soup pot. when garlic is cool enough to handle, squeeze it out of its skin into cauliflower and add stock. simmer 10 minutes.
  6. Allow mixture to cool and then blend in batches to desired texture. return blend mixture to soup pot.
  7. Stir in milk, cheese, nutmeg, ans salt and pepper to taste. simmer another 10 minutes. feel free to add more milk for thinning or cheese for thickening.
  8. Serve warm with a drizzle of olive oil and cracked pepper as garnish. or try olive oil, pomegranate seeds, and chives. Also good with crumbled bacon.

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