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Before you jump to Pork chops & gravy recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague as well as to perform all of their own cooking. There’s some worth to that. But at times the last thing you wish to do is prepare a whole dinner for yourself and your family. Sometimes almost all you really want is to go to the drive through and get home as soon as possible. Why shouldn’t you have the ability to do this from time to time and not have a bunch of guilt about slipping up on your diet program? This is because a lot of the famous fast food restaurants out there are trying to “healthy up” their choices. Here is the way to eat healthfully when you visit the drive through.
Select a drive through at a restaurant which is known for catering to people with healthy palates. For instance, Arby’s won’t provide hamburgers. You can have roast beef sandwiches, wraps and salads instead. While Wendy’s has offered hamburgers for decades, they also have a lot of other healthy options like salads, baked potatoes and chili. Most fast food dining places will not stoop to the poor lows seen at McDonalds.
Logic states that that one the easiest way to stay healthy and balanced is to bypass the drive through and never eat fast food. While this is usually recommended all you need to do is make a number of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Often what you require most is just to have another person do the cooking. When you select wholesome menu items, you do not have to feel terrible about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to pork chops & gravy recipe. You can cook pork chops & gravy using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Pork chops & gravy:
- Get 4 pork chops
- Prepare 1 salt & pepper
- You need 1/2 tsp paprika
- Prepare 1/2 tsp garlic powder
- Use 1 tbsp olive oil
- Take 1 small onion
- Provide 2 cup mushrooms
- Use 1 can cream of mushroom soup
- Prepare 3/4 cup beef broth
Steps to make Pork chops & gravy:
- Season pork with salt, pepper, paprika and garlic
- Brown pork chops in a pan with oil on medium. 3 minutes each side.
- Remove pork from pan. Add soup and broth to pan and whisk to remove pork bits
- Lay sliced onion and sliced mushrooms on bottom of slow cooker. Top with pork and soup mixture
- Cook on low for 7-8 hrs or until tender. Serve over rice if desired.
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