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Loaded Potato Soup
Loaded Potato Soup

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We hope you got benefit from reading it, now let’s go back to loaded potato soup recipe. To make loaded potato soup you only need 11 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Loaded Potato Soup:
  1. Use 1/2 pound bacon
  2. Prepare 9 green onions
  3. You need 4 C water
  4. Take 1 Qt Half and Half
  5. You need 1 lb sour cream
  6. You need 1 lb shredded cheddar cheese
  7. Take 2 lbs red potatoes cut up
  8. Provide Black pepper
  9. Get Salt
  10. Prepare Thyme
  11. You need Cliantro
Instructions to make Loaded Potato Soup:
  1. Brown bacon in the bottom of a large sauce pan. Cook the grease out as much as possible. Rinse, drain, and return to pan.
  2. Add seasonings to taste, and chopped up onions to the browned bacon. Cook until tender.
  3. Add water and whisk in sour cream, half and half to the bacon and onions.
  4. Heat to a simmer, whisking occasionally.
  5. Gently stir in shredded cheese until smooth.
  6. Stir in potatoes, heat to a gentle simmer and cook until potatoes are tender.
  7. Allow soup to sit without heat for about ten minutes.
  8. Stir and serve. Sprinkle extra toppings, or eat it as is.

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