Hey everyone, welcome to my recipe page, looking for the perfect Beef Steak With 2 Varieties of Sauce recipe? look no further! We provide you only the perfect Beef Steak With 2 Varieties of Sauce recipe here. We also have wide variety of recipes to try.
Before you jump to Beef Steak With 2 Varieties of Sauce recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Just about any article you read about improving your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. There’s some worth to this. Sometimes, though, the last thing you want is to have to make an evening meal from scratch. Sometimes just about all you desperately want is to go to the drive through and get home as quickly as possible. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by remorse about slipping on your diet. This is because most popular fast food restaurants around are trying to “healthy up” their choices. Here is how you can eat healthy and balanced when you visit the drive through.
Aim at the side dishes. Not that long ago, the only side dish item available at a fast food restaurant was French fries. Now virtually all of the popular fast food places have broadened their menus. There are plenty of salads around these days. You may also select Chili. Baked potatoes can even be bought. Fruit is generally available. There are a lot of options that don’t include eating one thing deep fried. Instead of the pre-determined “meal deals” try to build a meal from side dishes. You’ll keep your calorie and fatty food count low and save yourself time and effort.
Traditional logic tells us that one sure way to get healthy and lose weight is to skip the drive through and to banish fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a number of good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need is to let someone else produce your dinner. When you select wholesome menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to beef steak with 2 varieties of sauce recipe. You can cook beef steak with 2 varieties of sauce using 10 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Beef Steak With 2 Varieties of Sauce:
- Get 2 steaks Beef
- Get 1 packages Maitake mushrooms
- Prepare 1 Eggplant
- You need 1/2 Japanese leek
- Get 1/4 each Red and Yellow Pepper
- Take 2 clove Garlic
- Use 1 Fresh parsley
- Use 1 Olive oil
- Take 1 Salt
- Use 1 Pepper
Instructions to make Beef Steak With 2 Varieties of Sauce:
- Let the meat return to room temperature and season them with the salt and pepper. Cut off the tendon parts .
- Cut the leek into 5.6 cm pieces. Cut the eggplant in half lengthwise and then dice it. Cut the maitake into easy to eat pieces. Cook them on a grill or in an oven until they are golden brown, and then they are ready.
-
- Slice the garlic and finely chop the parsley. Next, gently stir fry the sliced garlic in olive oil on low heat. Add in salt and pepper to adjust the seasoning to suit your tastes. 2) Add a small amount of either black sugar syrup or honey to the balsamic vinegar and let it simmer.
- Add some oil and butter to a frying pan, then add the meat and cook on high heat. Once the meat is a browned, turn it over and cook on high heat to lock in the flavor. After that, lower the heat and cook it to your desired doneness. Take out the meat and slice it into pieces. Coat with the parsley and balsamic sauces, and it's ready!
If you find this Beef Steak With 2 Varieties of Sauce recipe helpful please share it to your friends or family, thank you and good luck.
