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Spaghetti bolognese
Spaghetti bolognese

Before you jump to Spaghetti bolognese recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Huge Advantages To Improve Your Health.

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We hope you got benefit from reading it, now let’s go back to spaghetti bolognese recipe. To cook spaghetti bolognese you need 21 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spaghetti bolognese:
  1. Get for the bolognese
  2. Use large onion
  3. Take tbsp.olive oil
  4. You need minced beef
  5. Prepare garlic
  6. Get medium Fresh Tomatoes
  7. Get Salt and pepper
  8. Take tbsp.thyme
  9. Take ginger root
  10. Take red wine
  11. Provide Cayenne pepper
  12. Prepare Garam masala
  13. Use Paprika
  14. You need beef broth/water
  15. You need Cumin
  16. Provide for the spaghetti
  17. Take spaghetti
  18. Take Water
  19. Take Salt and pepper
  20. Provide tvsp. Olive oil
  21. Use Fresh parsley
Instructions to make Spaghetti bolognese:
  1. In a pan, pour the oil and let it heat then add the minced beef stir and for 10mins.
  2. Add the onions and cook them till they are soft and tender then add the crushed garlic and ginger and cook for 5mins. Add the salt and pepper and continue to cook.
  3. Add the spices and cook for 5mins,add the diced tomatoes and cook them for 10minutes until they are soft and crushed then add the red wine and let the alcohol evaporate for 5mins.
  4. Add water or beef broth and bring to a boil. Correct seasoning if necessary and simmer for 30mins.
  5. In another saucepan, bring water to a boil then add salt, pepper, olive oil, stir and add the spaghetti.
  6. Cook for 7mins or to your preferable texture. When cooked drain the excess water and run the spaghetti through cold water to stop any further cooking.
  7. Place your spaghetti into a serving dish, place the bolognese on top in the center and garnish with finely chopped parsley.
  8. ENJOY!!!

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